Comparative evaluation of pseudocereal peptides: A review of their nutritional contribution
Muhammad Usman, Prasanna J. Patil, Arshad Mehmood, Abdur Rehman, Haroon Shah, Junaid Haider, Kuang Xu, Chengnan Zhang, Xiuting Li
Topics & Concepts
HydrolysateAmaranthBiologyBiochemistryEnzymeFood scienceHydrolysisSeed and Plant BiochemistryProtein Hydrolysis and Bioactive PeptidesConsumer Attitudes and Food Labeling