Production of xylitol from mixed sugars of xylose and arabinose without co-producing arabitol
Badal C. Saha, Gregory J. Kennedy
Topics & Concepts
XylitolArabitolHydrolysateXyloseArabinoseCorn stoverChemistryFermentationFood scienceHemicelluloseYeastSugarDebaryomyces hanseniiBiochemistryHydrolysisBiofuel production and bioconversionMicrobial Metabolites in Food BiotechnologyFood composition and properties