Antioxidant response of the oyster Crassostrea hongkongensis exposed to diel-cycling hypoxia under different salinities
Shuaishuai Wei, Zhe Xie, Chunhua Liu, Inna M. Sokolova, Bingyan Sun, Yiran Mao, Kai Xiong, Jinxia Peng, James Kar‐Hei Fang, Menghong Hu, Youji Wang
Topics & Concepts
SalinityMalondialdehydeHypoxia (environmental)Superoxide dismutaseGillOxidative stressCatalaseCrassostreaBiologyAnimal scienceChemistryOysterEcologyOxygenBiochemistryFisheryOrganic chemistryFish <Actinopterygii>Ocean Acidification Effects and ResponsesMarine Bivalve and Aquaculture StudiesPhysiological and biochemical adaptations