Mechanisms underlying the regulation of oil/water interface behavior by interfacial distribution of myofibrillar proteins and chitosan
Yuhui Zhao, Xinglian Xu, Xue Zhao, Xue Zhao
Topics & Concepts
ChitosanMyofibrilChemistryChemical engineeringDistribution (mathematics)BiophysicsFood scienceCell biologyBiochemistryBiologyEngineeringMathematicsMathematical analysisProteins in Food SystemsMuscle metabolism and nutritionMeat and Animal Product Quality