<i>In vitro</i> comparison of whey protein isolate and hydrolysate for their effect on glucose homeostasis markers
Mathie Tenenbaum, Camille Dugardin, Joanna Moro, Julie Auger, Alain Baniel, Audrey Boulier, Rozenn Ravallec, Benoît Cudennec
Abstract
Pre-hydrolysis of whey proteins modify the intestinal peptidome, leading to a greater GLP-1 secretion after in vitro gastrointestinal digestion. Digested whey protein hydrolysate inhibits DPP-IV activity after intestinal barrier passage.
Topics & Concepts
HydrolysateIn vitroWhey proteinDigestion (alchemy)ChemistryGlucose homeostasisHydrolysisBiochemistryHomeostasisWhey protein isolateSecretionFood scienceBiologyChromatographyCell biologyEndocrinologyInsulinInsulin resistanceDiet and metabolism studiesDigestive system and related healthMuscle metabolism and nutrition