A voltammetric pH sensor for food and biological matrices
Federico Maria Vivaldi, Delio Santalucia, Noemi Poma, Andrea Bonini, Pietro Salvo, Lorenzo Del Noce, Bernardo Melai, Arno Kirchhain, Viliam Kolivoška, Romana Sokolová, Magdaléna Hromadová, Fabio Di Francesco
Topics & Concepts
Ascorbic acidChemistryGlass electrodeAnalytical Chemistry (journal)ElectrodeOrange juiceDerivative (finance)Cyclic voltammetryChromatographyInorganic chemistryReference electrodeElectrochemistryPhysical chemistryEconomicsFood scienceFinancial economicsElectrochemical Analysis and ApplicationsAnalytical Chemistry and SensorsAdvanced Chemical Sensor Technologies