Heat-induced Pleurotus ostreatus protein gel improved by konjac glucomannan: Physicochemical, gel and structural properties

Qian Zheng, Yunzhu Qiu, Sijie Zhang, Sizhe Dong, Liyan Zhao

2024Colloids and Surfaces A Physicochemical and Engineering Aspects11 citationsDOI

Topics & Concepts

Pleurotus ostreatusGlucomannanChemistryFood scienceChemical engineeringMushroomEngineeringPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsBiofuel production and bioconversion