Unveiling the polyphenol profile and bioactive potential of kiwi berry (Actinidia arguta): Antioxidant capacity and enzyme inhibition activities
Jinli Qiao, Liangchuan Guo, Jingxu Yang, Runzhou Gao, Yana Ni, Junwei Huo, Dejian Huang, Xiaonan Sui, Yan Zhang
Topics & Concepts
PolyphenolKiwiChemistryBerryAntioxidantAntioxidant capacityActinidiaTraditional medicineFood scienceEnzymeBotanyBiochemistryBiologyMedicinePhytochemicals and Antioxidant ActivitiesPlant biochemistry and biosynthesisSeed and Plant Biochemistry