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Physicochemical properties and bioavailability comparison of two quercetin loading zein nanoparticles with outer shell of caseinate and chitosan

Jianfeng Zhou, Guodong Zheng, Wenjun Wang, Zhongping Yin, Jiguang Chen, Jingen Li, Qing‐Feng Zhang

2021Food Hydrocolloids81 citationsDOI

Topics & Concepts

QuercetinBioavailabilityChemistryNanoparticleChitosanZeta potentialParticle sizeChromatographySolubilityNuclear chemistryChemical engineeringOrganic chemistryMaterials scienceNanotechnologyAntioxidantBioinformaticsBiologyEngineeringPhysical chemistryProteins in Food SystemsMicroencapsulation and Drying ProcessesFood composition and properties
Physicochemical properties and bioavailability comparison of two quercetin loading zein nanoparticles with outer shell of caseinate and chitosan | Litcius