Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota
Siti Hajar‐Azhari, Muhamad Hafiz Abd Rahim, Shahrul Razid Sarbini, Belal J. Muhialdin, Lasekan Olusegun, Nazamid Saari
Topics & Concepts
PrebioticFructooligosaccharideFermentationPropionateBifidobacteriumFood scienceShort-chain fatty acidChemistryBacteroidesButyrateSucrosePrevotellaPopulationBiochemistryLactobacillusBiologyBacteriaGeneticsDemographySociologyMicrobial Metabolites in Food BiotechnologyGut microbiota and healthDiet, Metabolism, and Disease