Study of the antioxidant activity of Pistacia atlantica Desf. Gall extracts and evaluation of the responsible compounds
Ziyad Ben Ahmed, Fatiha Hefied, Mohamed Yousfi, Kristiaan Demeyer, Yvan Vander Heyden
Topics & Concepts
DPPHABTSAntioxidantBiologyBotanyFood scienceGallTraditional medicineChemistryBiochemistryMedicinePlant biochemistry and biosynthesisEssential Oils and Antimicrobial ActivityNatural product bioactivities and synthesis