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Protection of Green Tea Polyphenols against Neurodegenerative Diseases: Evidence and Possible Mechanisms

Yan Zhao, Baolu Zhao, Baolu Zhao

2025Journal of Nutrition10 citationsDOI

Topics & Concepts

PolyphenolGreen teaTraditional medicineChemistryMedicineFood scienceBiochemistryAntioxidantTea Polyphenols and EffectsTryptophan and brain disordersNeurological Disease Mechanisms and Treatments
Protection of Green Tea Polyphenols against Neurodegenerative Diseases: Evidence and Possible Mechanisms | Litcius