Understanding the two-stage degradation process of peach gum polysaccharide within ultrasonic field
Jiaxin Chen, Jinfeng Bi, Jingyao Li, Mo Zhou
Topics & Concepts
Random coilUltrasonic sensorDegradation (telecommunications)Intrinsic viscosityMaterials sciencePhysicsComputer scienceComposite materialAcousticsPolymerNuclear magnetic resonanceTelecommunicationsProtein secondary structurePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsProteins in Food Systems