Polysaccharides from Pachyrhizus erosus roots: Extraction optimization and functional properties
Xiaodan Shi, Jingjing Huang, Shaoyun Wang, Junyi Yin, Fan Zhang
Topics & Concepts
ChemistryThermostabilityEmulsionPolysaccharideExtraction (chemistry)Uronic acidSugarViscosityFood scienceResponse surface methodologyChromatographyBotanyOrganic chemistryMaterials scienceBiologyEnzymeComposite materialPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology