Characterizing bacterial strains of spoiled Jinhua ham and evaluating the effect of antimicrobial agents on these isolated bacterial strains
Guang Zhan, Daodong Pan, Changyu Zhou, Ying Wāng, Jun He, Jian Zhang, Gang Li, Jinxuan Cao
Topics & Concepts
NisinPotassium sorbatePreservativeFood spoilageAntimicrobialBacillus cereusFood scienceMicrobiologyChemistryBacteriaCereusSodium lactateCitric acidBiologySodiumSugarGeneticsOrganic chemistryInsect and Pesticide ResearchInsect Pest Control StrategiesMeat and Animal Product Quality