Effects of dietary bacterial culture of fengycin-producing Bacillus subtilis on growth performance, intestinal and hepatopancreas health, intestinal microbiota and disease resistance of common carp (Cyprinus carpio)
Rui Xia, Shenghui Li, Hong Yang, Yajie Zhao, Tsegay Teame, Qiang Hao, Mingxu Xie, Min Li, Qile Chen, Chunling Song, Chao Ran, Yalin Yang, Zhen Zhang, Zhigang Zhou
Topics & Concepts
HepatopancreasBiologyBacillus subtilisMicrobiologyLysozymeCyprinusCommon carpIleumCarpAeromonas hydrophilaProinflammatory cytokineFood scienceImmunologyBiochemistryBacteriaInflammationFisheryFish <Actinopterygii>GeneticsAquaculture disease management and microbiotaAntimicrobial Peptides and ActivitiesInvertebrate Immune Response Mechanisms