Machine learning-guided REIMS pattern recognition of non-dairy cream, milk fat cream and whipping cream for fraudulence identification
Yiwei Cui, Weibo Lu, Jing Xue, Lijun Ge, Xuelian Yin, Shikai Jian, Haihong Li, Beiwei Zhu, Zhiyuan Dai, Qing Shen
Topics & Concepts
Linear discriminant analysisFood scienceArtificial intelligenceIdentification (biology)Bovine milkPattern recognition (psychology)Machine learningMathematicsComputer scienceChemistryBiologyBotanyIdentification and Quantification in FoodMass Spectrometry Techniques and ApplicationsMetabolomics and Mass Spectrometry Studies