Antibacterial mechanism and preservation effect of curcumin-based photodynamic extends the shelf life of fresh-cut pears
Zhengyuan Chai, Fang Zhang, Bingjie Liu, Xuefeng Chen, Xianghong Meng
Topics & Concepts
CurcuminCatalaseListeria monocytogenesReactive oxygen speciesSuperoxide dismutaseChemistryAntioxidantOxidative stressFood scienceGlutathioneGlutathione peroxidaseMicrobiologyPeroxidaseBiochemistryEnzymeBacteriaBiologyGeneticsListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityPhotodynamic Therapy Research Studies