Physiochemical changes in Citrus reticulata cv. Shatangju fruit during vesicle collapse
Jinping Cao, Kang Chen, Yunyi Chen, Naymul Karim, Yue Wang, Chongde Sun
Topics & Concepts
VesicleChemistryBotanyRutaceaeCarotenoidHorticultureFood scienceBiochemistryBiologyMembranePolysaccharides and Plant Cell WallsPostharvest Quality and Shelf Life ManagementPlant Surface Properties and Treatments