Silicon beneficial effects on yield, fruit quality and shelf-life of strawberries grown in different culture substrates under different iron status
Francisco Javier Peris-Felipo, Yaiza Benavent‐Gil, Lourdes Hernández‐Apaolaza
Topics & Concepts
SugarShelf lifeYield (engineering)HorticultureFructoseSubstrate (aquarium)ChemistryAgronomyBiologyFood scienceMaterials scienceEcologyMetallurgySilicon Effects in AgricultureAluminum toxicity and tolerance in plants and animalsPlant Micronutrient Interactions and Effects