Fabricating pectin and chitosan double layer coated liposomes to improve physicochemical stability of beta-carotene and alter its gastrointestinal fate
Yin Wang, Zhou Qing, Jingxia Zheng, Hua Xiong, Zhao Li, Yan Xu, Chunqing Bai
Topics & Concepts
ChitosanPectinLiposomeChemistryThermal stabilityChemical engineeringChemical stabilityCoatingChromatographyOrganic chemistryBiochemistryEngineeringProteins in Food SystemsCharacterization and Applications of Magnetic NanoparticlesSurfactants and Colloidal Systems