Structural and functional characteristics of pectins from three cultivars of apple (Malus pumila Mill.) pomaces
Huan Guo, Hang Li, Wenyi Ran, Wenyue Yu, Yue Xiao, Ren‐You Gan, Hong Gao
Topics & Concepts
MalusPectinChemistryPomaceBiochemistryFood scienceMAPK/ERK pathwayPolysaccharideProtein kinase ASignal transductionKinaseBotanyBiologyPolysaccharides and Plant Cell WallsFungal Biology and ApplicationsPhytochemicals and Antioxidant Activities