Influence of food environment on ultra-processed drinks consumption among an economically vulnerable population in a metropolitan area in Brazil: A multilevel analysis
Rísia Cristina Egito de Menezes, Juliana Souza Oliveira, Ricardo Almendra, Pedro Israel Cabral de Lira, Emília Chagas Costa, Vanessa Sá Leal, Paula Santana
Topics & Concepts
Metropolitan areaConsumption (sociology)Environmental healthFood consumptionGeographyMultilevel modelPopulationPsychological interventionRegression analysisBusinessAgricultural economicsMedicineEconomicsMathematicsStatisticsSociologyPsychiatryArchaeologySocial scienceConsumer Attitudes and Food LabelingObesity, Physical Activity, DietNutritional Studies and Diet