Application of visual intelligent labels in the assessment of meat freshness
Lingshuang Fan, Yihan Chen, Yiwen Zeng, Zhumin Yu, Yuxiang Dong, Dan Li, Chunhong Zhang, Changqing Ye
Topics & Concepts
Food scienceChemistryComputer scienceMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesSpectroscopy and Chemometric Analyses