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Prooxidant activity-based guideline for a beneficial combination of (−)-epigallocatechin-3-gallate and chlorogenic acid

Lumin Yang, Lijie Jia, Xiuli Li, Ke Zhang, Xiaoxiao Wang, Yufeng He, Meng Hao, Margaret P. Rayman, Jinsong Zhang

2022Food Chemistry31 citationsDOI

Topics & Concepts

Chlorogenic acidChemistryHydrogen peroxideReactive oxygen speciesPolyphenolAntioxidantGallateAMPKEpigallocatechin gallatePharmacologyBiochemistryIn vitroIn vivoRadicalHydroxyl radicalFood scienceProtein kinase AEnzymeMedicineBiologyNuclear chemistryBiotechnologyTea Polyphenols and EffectsPhytochemicals and Antioxidant ActivitiesGenomics, phytochemicals, and oxidative stress
Prooxidant activity-based guideline for a beneficial combination of (−)-epigallocatechin-3-gallate and chlorogenic acid | Litcius