Influence of stove locations and ventilation conditions on kitchen air quality and thermal comfort during oil-cooking activities
Solomon O. Giwa, Johnson O. Oladosu, Musediq Adedoyin Sulaiman, Raymond Taziwa, Moshen Sharifpur
Topics & Concepts
StoveEnvironmental scienceCooking oilVentilation (architecture)Indoor air qualityRelative humidityThermal comfortPalm oilPulp and paper industryWaste managementChemistryEnvironmental engineeringMeteorologyEngineeringBiochemistryPhysicsCatalysisBiodieselAgroforestryEnergy and Environment ImpactsCOVID-19 impact on air qualityAir Quality and Health Impacts