The type of dietary nanoparticles influences salivary protein corona composition
Divya Srinivasan, Wut Hmone Phue, Ke Xu, Saji George
Topics & Concepts
SalivaChemistryLysozymeDigestion (alchemy)Food scienceAmylaseNanoparticleBiophysicsBiochemistryChromatographyEnzymeBiologyMaterials scienceNanotechnologySalivary Gland Disorders and FunctionsOral microbiology and periodontitis researchAdvanced Nanomaterials in Catalysis