Recent advances in 3D food printing: Therapeutic implications, opportunities, potential applications, and challenges in the food industry
Rizwan Arshad, Aroosha Saqib, Hafiz Rizwan Sharif, Atiqa Liaqat, Baojun Xu
Topics & Concepts
Food industryBusinessNanotechnologyBiotechnologyFood scienceChemistryBiologyMaterials scienceAdditive Manufacturing and 3D Printing Technologies3D Printing in Biomedical Research