Effects of different extraction methods on the structural properties and bioactivities of polysaccharides extracted from Qingke (Tibetan hulless barley)
Jingliu He, Huan Guo, Siyu Wei, Jia Zhou, Pan-Ying Xiang, Lu Liu, Li Zhao, Wen Qin, Ren‐You Gan, Ding‐Tao Wu
Topics & Concepts
Extraction (chemistry)PolysaccharideChemistryAntioxidantChromatographyMonosaccharideWater extractionHot water extractionOrganic chemistryPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsProteins in Food Systems