Hydrogen-rich water can reduce the formation of biogenic amines in butter
Menekşe Bulut, Yasemin Çelebi̇, Mehmet Murat Ceylan, Duried Alwazeer, Mubin Koyuncu
Topics & Concepts
ChemistryFood scienceTryptamineSpermineSpermidineEnvironmental chemistryOrganic chemistryBiochemistryEnzymePolyamine Metabolism and ApplicationsHydrogen's biological and therapeutic effects