Fermented black barley ameliorates lung injury induced by cooking oil fumes via antioxidant activity and regulation of the intestinal microbiome in mice
Xinwen Ding, Li Yang, Qi Guan, Hui Zeng, Chenwei Song, Jiayi Wu, Lihua Song
Topics & Concepts
Black riceFermentationFood scienceAntioxidantChemistryFlavonoidLactobacillus plantarumLactobacillusBiologyBiochemistryLactic acidBacteriaRaw materialGeneticsOrganic chemistryGut microbiota and healthMetabolomics and Mass Spectrometry StudiesGABA and Rice Research