Soxhlet, microwave-assisted, and room temperature liquid extraction of oil and bioactive compounds from palm kernel cake using isopropanol as solvent
Sasikarn Nuchdang, Nathan Phruetthinan, Papichaya Paleeleam, Vichai Domrongpokkaphan, Santi Chuetor, Praj Chirathivat, Chantaraporn Phalakornkule
Topics & Concepts
Extraction (chemistry)SolventChemistryYield (engineering)ChromatographyPalm kernelPalm kernel oilPalm oilFood scienceMaterials scienceOrganic chemistryMetallurgyFood Chemistry and Fat AnalysisEdible Oils Quality and AnalysisBiodiesel Production and Applications