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To what extent do brands contribute to sustainability transition in agricultural production practices? Lessons from three European case studies

Paul Swagemakers, Markus Schermer, M.D. Domínguez García, Pierluigi Milone, Flaminia Ventura

2021Ecological Economics13 citationsDOI

Topics & Concepts

SustainabilityLivelihoodBusinessFood systemsAgricultureProduction (economics)AgroecologyEconomicsFood securityGeographyMacroeconomicsBiologyEcologyArchaeologyOrganic Food and AgricultureAgriculture, Land Use, Rural DevelopmentRural development and sustainability
To what extent do brands contribute to sustainability transition in agricultural production practices? Lessons from three European case studies | Litcius