Peach (Prunus persica (L.) Batsch) seeds and kernels as potential plant-based functional food ingredients: A review of bioactive compounds and health-promoting activities

Neeraj Kumari, Radha Radha, Manoj Kumar, Sunil Puri, Baohong Zhang, Nadeem Rais, Ashok Pundir, Deepak Chandran, Priya Raman, Sangram Dhumal, Abhijit Dey, Marisennayya Senapathy, Sunil Kumar, Bishwa Raj Pokharel, Vishal P. Deshmukh, Rahul D. Damale, Anitha Thiyagarajan, V. Balamurgan, G. Sathish, Surinder Singh, José M. Lorenzo