Comparative study of Idesia polycarpa Maxim cake meal polysaccharides: Conventional versus innovative extraction methods and their impact on structural features, emulsifying, antiglycation, and hypoglycemic properties
Xin Shi, Xuemei Zhang, Lisha Wang, Yonghui Ge, Guangjing Chen
Topics & Concepts
Food scienceChemistryMealExtraction (chemistry)PolysaccharideChromatographyTraditional medicineOrganic chemistryMedicinePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsFood composition and properties