Molecular detection of avian pathogenic Escherichia coli (APEC) in broiler meat from retail meat shop
Ganesh Ranabhat, Deepak Subedi, Jasmina Karki, Roshan Paudel, Himal Luitel, Rebanta Kumar Bhattarai
Abstract
in meat samples, together with virulence genes associated with APEC which poses a public health threat. Continuous surveillance is vital for monitoring APEC transmission within poultry farms, coupled with efforts to raise awareness of food safety among consumers of broiler meat.
Topics & Concepts
BroilerPoultry meatFood scienceEscherichia coliMeat packing industryBusinessBiologyGeneBiochemistrySalmonella and Campylobacter epidemiologyListeria monocytogenes in Food SafetyViral gastroenteritis research and epidemiology