Litcius/Paper detail

Encapsulation of caffeine in spray-dried micro-eggs for controlled release: The effect of spray-drying (cooking) temperature

Songwen Tan, Chao Zhong, T.A.G. Langrish

2020Food Hydrocolloids39 citationsDOI

Topics & Concepts

Spray dryingChemistryAmorphous solidWater contentMaterials scienceParticle sizeChromatographyMoistureAnalytical Chemistry (journal)Chemical engineeringCrystallographyOrganic chemistryEngineeringGeotechnical engineeringPhysical chemistryMicroencapsulation and Drying ProcessesProteins in Food SystemsInhalation and Respiratory Drug Delivery