A comparative investigation on the extraction-function relationship of polysaccharides derived from moringa oleifera seeds in terms of antioxidant capacity
Hongru Yang, Chongbin Lei, Dongyao Li, Na Zhang, Yumiao Lang, Liping Wu, Miaoshu Wang, Hongtao Tian, Li Chen
Topics & Concepts
MoringaAntioxidant capacityAntioxidantPolysaccharideExtraction (chemistry)Food scienceBotanyPolyphenolTraditional medicineChemistryBiologyBiochemistryChromatographyMedicineMoringa oleifera research and applicationsHibiscus Plant Research StudiesAfrican Botany and Ecology Studies