Anti-neuroinflammatory 3-hydroxycoumaronochromones and isoflavanones enantiomers from the fruits of Ficus altissima Blume
Jiaming Yao, Qiuyi Qin, Yihai Wang, Jia Zeng, Jingwen Xu, Xiangjiu He
Topics & Concepts
EnantiomerPhytochemicalStereochemistryFicusChemistryTwo-dimensional nuclear magnetic resonance spectroscopyBiologyBotanyBiochemistryPhytochemistry and Biological ActivitiesBioactive natural compoundsPhytochemistry and biological activities of Ficus species