Sequenced application of glutathione as an antioxidant with an organic biostimulant improves physiological and metabolic adaptation to salinity in wheat
Hafeez ur Rehman, Hesham F. Alharby, Atif A. Bamagoos, Magdi T. Abdelhamid, Mostafa M. Rady
Topics & Concepts
SalinityOsmoprotectantPhotosynthesisGlutathionePhotosynthetic efficiencyChlorophyll fluorescenceOsmotic pressureAntioxidantBiologyChlorophyllSoil salinityOsmotic shockHomeostasisBiochemistryChemistryBotanyProlineEcologyEnzymeCell biologyAmino acidGenePlant Growth Enhancement TechniquesPlant Stress Responses and ToleranceMoringa oleifera research and applications