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Optimization of starch isolation process for sweet potato and characterization of the prepared starch

P. Vithu, Sanjaya K. Dash, Kalpana Rayaguru, Manoj K. Panda, M. Nedunchezhiyan

2020Journal of Food Measurement & Characterization73 citationsDOI

Topics & Concepts

StarchAmyloseSlurryYield (engineering)Filtration (mathematics)Potato starchChemistrySolventFood scienceModified starchChromatographyMaterials scienceBiochemistryMathematicsComposite materialStatisticsMetallurgyFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology
Optimization of starch isolation process for sweet potato and characterization of the prepared starch | Litcius