Enhanced shelf life quality of peaches (Prunus persica L.) using ethylene manipulating active packaging in e-commerce logistics
C. P. Cheng, Xinan Liang, Wanqi Wei, Na Zhang, Gang Yao, Ruixiang Yan
Topics & Concepts
EthyleneShelf lifeActive packagingChemistryFlesh1-MethylcyclopropeneHorticulturePrunusFood scienceBiologyBiochemistryFood packagingCatalysisPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesNanocomposite Films for Food Packaging