Significance of storage conditions on the flow properties of wheat flours
Jared Rivera, Jikai Zhao, Aminu Owonikoko, Kaliramesh Siliveru
Topics & Concepts
Wheat flourRelative humidityWhole wheatFlow propertiesParticle sizeFood scienceMaterials scienceWinter wheatChemistryAgronomyBiologyThermodynamicsMechanicsPhysicsPhysical chemistryPolysaccharides Composition and ApplicationsFood composition and propertiesMicroencapsulation and Drying Processes