Gut microbiota development during infancy: Impact of introducing allergenic foods
Tom Marrs, Jay‐Hyun Jo, Michael R. Perkin, Damian Rivett, Adam A. Witney, Kenneth D. Bruce, Kirsty Logan, Joanna Craven, Suzana Radulović, Serge A. Versteeg, Ronald van Ree, W.H. Irwin McLean, David P. Strachan, Gideon Lack, Heidi H. Kong, Carsten Flohr
Topics & Concepts
BacteroidesGut floraBiologyBifidobacteriumShigellaMicrobiomeFecesMicrobiologyProteobacteriaLactobacillusPhysiologyImmunologyEscherichia coliBacteria16S ribosomal RNAGeneticsGeneGut microbiota and healthDermatology and Skin DiseasesProbiotics and Fermented Foods