Investigation of biocatalytic production of lactosucrose and fructooligosaccharides using levansucrases and dairy by-products as starting materials
Rami Bahlawan, Salwa Karboune, Lan Liu, Amal M. Sahyoun
Topics & Concepts
LactoseSucroseFood scienceChemistryBioconversionHydrolysisBiochemistryFermentationMicrobial Metabolites in Food BiotechnologyCatalysis for Biomass ConversionEnzyme Catalysis and Immobilization