Fabrication of emulsion-templated oleogels with whey protein isolate and carboxymethyl chitosan for delivery of Antarctic krill oil
Wanjun Zhao, Yujin Li, Changhu Xue, Zihao Wei
Topics & Concepts
EmulsionAntarctic krillChemistryFood scienceChitosanFabricationKrillFisheryBiochemistryBiologyMedicineAlternative medicinePathologyFood Chemistry and Fat AnalysisProteins in Food SystemsFatty Acid Research and Health