Improving radio frequency heating uniformity in milled rice with different packaging shapes by changing temperature of forced air
Yuyang Cui, Xinmei Wang, Shuyi Jiang, Shaojin Wang, Lixia Hou
Topics & Concepts
CuboidMaterials scienceRadio frequencyDielectric heatingForced-airSample (material)Composite materialEnhanced Data Rates for GSM EvolutionOptoelectronicsMechanical engineeringElectrical engineeringChemistryComputer scienceEngineeringTelecommunicationsChromatographyDielectricMicrobial Inactivation MethodsFood Drying and ModelingListeria monocytogenes in Food Safety