Litcius/Paper detail

From lab to factory: A calibration transfer strategy from HSI to online NIR optimized for quality control of green tea fixation

Yujie Wang, Zhengyu Ren, Maoyu Li, Chengye Lu, Wei‐Wei Deng, Zhengzhu Zhang, Jingming Ning

2022Journal of Food Engineering29 citationsDOI

Topics & Concepts

Partial least squares regressionCalibrationMean squared errorHyperspectral imagingNear-infrared spectroscopyMoistureMathematicsArtificial intelligenceEnvironmental scienceComputer scienceStatisticsChemistryOpticsPhysicsOrganic chemistrySpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchAdvanced Chemical Sensor Technologies