Influence of forest fires on the formation processes of low molecular weight dicarboxylic acids, ω-oxocarboxylic acids, pyruvic acid and α-dicarbonyls in springtime fine (PM2.5) aerosols over Southeast Asia
Suresh K. R. Boreddy, Fahmida Parvin, Kimitaka Kawamura, Chunmao Zhu, Chung-Te Lee
Topics & Concepts
LevoglucosanDicarboxylic acidSuccinic acidChemistryOxalic acidEnvironmental chemistryIsoprenePyruvic acidMaleic acidAerosolMalonic acidBiomass burningOrganic chemistryCopolymerPolymerAtmospheric chemistry and aerosolsAtmospheric Ozone and ClimateAir Quality and Health Impacts