Advances in dual-functional packaging: Visual monitoring of food freshness using plant essential oils and pH-sensitive natural pigments
Qiong Peng, Feng Bao, Min Tang, FeiFei Zhong, Wen Li, Jing Deng, Qinlu Lin, Mingli Yan, Zavuga Zuberi
Topics & Concepts
Active packagingFood spoilageFood packagingBiochemical engineeringFood safetyFood qualityComputer scienceEnvironmental scienceRisk analysis (engineering)BusinessFood scienceChemistryEngineeringBiologyGeneticsBacteriaNanocomposite Films for Food PackagingAdvanced Sensor and Energy Harvesting MaterialsConducting polymers and applications